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<oembed><version>1.0</version><provider_name>Valle Dell'Acate</provider_name><provider_url>https://www.valledellacate.com/en/</provider_url><author_name>Adm_Vda</author_name><author_url>https://www.valledellacate.com/en/author/adm_vda/</author_url><title>Il Frappato - D.O.C. Vittoria - Valle Dell'Acate</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="hpnY7CtTZa"&gt;&lt;a href="https://www.valledellacate.com/en/product/il_frappato_doc_vittoria/"&gt;Il Frappato &#x2013; D.O.C. Vittoria&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.valledellacate.com/en/product/il_frappato_doc_vittoria/embed/#?secret=hpnY7CtTZa" width="600" height="338" title="&#x201C;Il Frappato &#x2013; D.O.C. Vittoria&#x201D; &#x2014; Valle Dell'Acate" data-secret="hpnY7CtTZa" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><thumbnail_url>https://www.valledellacate.com/wp-content/uploads/2021/12/frappato_vda_2023.jpg</thumbnail_url><thumbnail_width>552</thumbnail_width><thumbnail_height>1024</thumbnail_height><description>for more informations click here  Produced in: Contrada Biddine Soprana e Sottana, Acate (RG) &#x2013; Eastern Sicily  Appellation: D.O.C Vittoria Il Frappato  Grape Variety: 100% Frappato  Methods of growth: Espaliers and cord, 5.000 plants/hectare  Production per hectare: 6.800 kg  Harvest period: First decade of september  Aging process: Steel vats for 6 months; bottle-aged for at least 3 months  Alcohol level: 12,50%  Color: Very clear ruby red  Aroma: Fragrant, fresh and overpowering; hints of red fruits, blueberries, raspberries and blackberries, violet flowers and sage  Flavor: Very vivacious and fresh, particularly aromatic because of red fruit and rosebuds, a dry pleasant and persistent closing  Best paired with: Appetizers including fresh and aged cheeses, salamis, Sicilian red tuna, fish soup, mullet, sushi and sashimi  Serve at: 14&#xBA;-15&#xBA; C, slightly fresher than the usual temperature for reds. AWARDS &nbsp;    vintage 2022 | James Suckling . 91/100   vintage 2022 | Falstaff Sizilien Trophy . 91/100   vintage 2022 | Wine Advocate by Robert Parker . 90/100   vintage 2022 | Wine Enthusiast's Buying Guide . 91/100   vintage 2022 | Guida essenziale ai vini d&#x2019;Italia 2024 . 95/100 (faccino doctorwine)   vintage 2022 | Guida Bio 2024 . 4 foglie   vintage 2021 | James Suckling 90/100   vintage 2021 | Vinous . 90/100   vintage 2021 | WinePair . 94/100   vintage 2021 | Guida essenziale ai vini d'Italia 2023 . 93/100</description></oembed>
